A blazing wood-fired pizza oven at Impala's Pizzeria

Waterloo, Sydney

Pizza
Per Tutti

Wood-fired. Family recipes. Made for everyone.

Dine-In · Takeaway · Delivery

Recipes kept in
the family.

Impala's started with a single conviction: that great pizza belongs to everyone. Our dough follows a recipe handed down through generations, slow-proved for at least 48 hours and stretched by hand. The toppings are honest, seasonal, and generous.

We fire every pizza in a wood-burning oven imported from Naples. The result is a crust that blisters at the edge and stays tender in the middle, the way it should be.

Read the Full Story
Baker stretching fresh pizza dough by hand
A freshly baked margherita pizza topped with fresh basil

Come in, call ahead,
or stay home.

🍕

Dine-In

Pull up a chair in our warm, neighbourhood dining room. We don't take bookings online — just give us a call and we'll save you a spot.

Call to Reserve →
🛵

Delivery

We deliver locally around Waterloo and the inner south. Order by phone and we'll bring the oven to your door.

Call to Order →

From the oven,
to the 'gram.

@impalaspizzeria

Friends sharing pizza at Impala's
Perfectly charred pizza crust from the wood-fired oven
Buffalo mozzarella melting over a hot pizza
Chef preparing pizza in the kitchen at Impala's
A lively table of food and drinks at Impala's Pizzeria

Come for pizza.
Stay for the vibe.

9/5-11 Botany Rd
Waterloo, Sydney NSW

+61 02 8957 9107

MondayClosed
Tuesday5:30 pm – 9:00 pm
Wednesday5:30 pm – 9:00 pm
Thursday5:30 pm – 9:00 pm
Friday5:00 pm – 10:00 pm
Saturday5:00 pm – 10:00 pm
Sunday5:00 pm – 9:00 pm
Get in Touch
The entrance to Impala's Pizzeria on Botany Road, Waterloo